Charles Oyamo is Innovating Sustainable Fashion through Agricultural Waste Solutions

A graduate of the University of Nairobi, where he earned a degree in Development Communication, Oyamo is committed to using innovation to solve global problems, particularly those related to sustainability and waste management in the textile industry.

At Rethread Africa, Oyamo and his team are working on creating sustainable, bio-based synthetics from waste products like sugarcane and corn.

These agricultural by-products, which are often discarded, are transformed into high-performance textile fibers.

The fabrics produced by Rethread Africa are biodegradable, meaning they naturally decompose, significantly reducing their environmental impact compared to traditional synthetic materials like polyester.

This approach contributes to the circular economy by repurposing waste, reducing reliance on non-renewable resources, and lowering carbon emissions by up to 80% while using 99% less water than conventional cotton production.

Oyamo’s work addresses critical issues in the fashion industry, which is notorious for its high environmental impact, particularly in terms of water use, pollution, and waste.

By offering sustainable alternatives, Rethread Africa seeks to reduce the fashion industry’s ecological footprint and promote planet-positive solutions.

Oyamo’s innovative approach has garnered significant international attention and accolades.

In 2023, he was named one of the winners of the Global Change Award, an initiative by the H&M Foundation that supports groundbreaking innovations aimed at transforming the fashion industry.

Additionally, in 2022, Rethread Africa was one of the 13 winners of the Make It Circular Challenge, an innovation competition organized by What Design Can Do and the IKEA Foundation.

Oyamo is driven by a passion for sustainability and social impact. His vision for Rethread Africa is not only to reduce waste but also to create new economic opportunities, especially for small-holder farmers who supply agricultural waste to the company.